Archive for the ‘Holidays’ Category

A GREAT PESACH SNACK

Our family loves this one! 1 cup (2 ounces) matzo farfel 1/4 cup each dark and golden raisins 1/2 ounce each, shelled walnuts, coarsely chopped, shelled whole almonds 1 tablespoon plus 1 teaspoon oil 1 tablespoon honey Preheat oven to 350 degrees Fahrenheit. In medium bowl combine matzo farfel, raisins, and nuts; set aside. In […]

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Posted on April 28, 2016 at 12:02 am by rebrapp · Permalink · Leave a comment
In: General Topics, Holidays, Kosher Kitchen, Kosher Recipes, Passover

MATZA-RONI

We got this recipe many, many years ago on a closed list for Jewish food. It is great! Matza Roni and Cheese 3 large eggs 3 1/2 cups matza farfel 8 oz cheddar cheese cubed or shredded 1 c milk salt and pepper to taste garlic powder to taste oregano or basil to taste if […]

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Posted on April 27, 2016 at 12:03 am by rebrapp · Permalink · Leave a comment
In: General Topics, Holidays, Kosher Kitchen, Kosher Recipes, Passover

NUT OMELETTE (FOR PESACH)

FROM BUSY IN BROOKLYN Nut Omelette 3 eggs 2 tbsp milk 1/4 cup ground walnuts (or your nut of choice) 1 tbsp sugar pinch of salt raspberry jam (or your favorite jam), optional, for filling fresh fruit, optional, for garnish Method: Whisk together the eggs, milk, nuts, sugar and salt until fluffy. Pour dessert omelette […]

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Posted on April 26, 2016 at 12:02 am by rebrapp · Permalink · Leave a comment
In: General Topics, Holidays, Kosher Kitchen, Kosher Recipes, Passover

POTATO KUGEL GRATIN

FROM MARTHA STEWART Ingredients Coarse salt and freshly ground pepper 1/2 cup extra-virgin olive oil, plus more for baking dish 3 1/2 pounds russet potatoes, peeled (about 6 large) 9 ounces shallots, thinly sliced (about 5) 3 tablespoons fresh thyme leaves, plus more for garnish 5 large eggs, room temperature 1 1/4 cups chicken broth […]

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Posted on April 25, 2016 at 12:04 am by rebrapp · Permalink · Leave a comment
In: General Topics, Holidays, Kosher Kitchen, Kosher Recipes, Passover