MICROWAVABLE DOUBLE CHOCOLATE MUG BROWNIES

FROM WEELICIOUS

Ingredients

1/4 cup all purpose flour
1/4 cup packed light or dark brown sugar
2 tablespoons unsweetened cocoa powder
pinch of salt
2 tablespoons canola oil
2 tablespoons milk, coffee or water
2 tablespoons chocolate chips

Preparation

1. Mix together the flour, sugar, cocoa powder, and salt until smooth in a small bowl.
2. Add the oil, milk, and chocolate chips. Mix until thick and stiff and pour into a microwave-safe cup, mug or ramekin.
3. Cook in the microwave for 1 1/2 minutes for a gooey brownie, or 2 1/2 minutes for a well done brownie.

Posted on August 31, 2015 at 12:04 am by Rabbi Jeffrey Rappoport · Permalink
In: General Topics, Kosher Desserts, Kosher Kitchen, Kosher Recipes, Uncategorized

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