Ever wish you could give your kids a lollipop that is actually good for them? Ever wish you could once taste a lollipop that does not taste like chemicals? Well, now you can! Yummy Earth makes some amazing lollipops. These babies are gluten free, 100% vegan, certified organic, 100% natural flavors, real fruit extracts, no Continue Reading »
SERVES: 6 PREP TIME: 10 Minutes COOK TIME: 20 Minutes INGREDIENTS 1/3 cup Mayonnaise 3 Tbsp. finely chopped roasted red pepper 1 tsp. garlic powder 1/2 tsp. dried Italian seasoning 1 tsp. balsamic vinegar 6 boneless, skinless chicken breast halves (about 2 lbs.) INSTRUCTIONS Preheat oven to 425°. Combine all ingredients except chicken in medium Continue Reading »
Not too long ago, we bought a Kyocera ceramic chef’s knife. The knife was amazing. The blade was unbelievably sharp and it was a pleasure to use the knife. Alas, a well meaning friend offered to make a festive meal for a bunch of us, and he managed to break the knife by being careless. Continue Reading »
Now if these aren’t the cutest little things ever! Everyone knows that the absolute best short bread cookies come from Walkers (OU-D). Over the years, the company has introduced new products from time to time, all of them uniformly excellent. What makes Walkers so good is that they use pure butter and only all natural Continue Reading »
Those small boxes with the even smaller straw are ubiquitous. Whether filled with juice, chocolate milk, regular milk or some other beverage (but alas, no “Jack” and “Coke” boxes), those little squeeze boxes are perfect for our fast-paced society. So why not applesauce, too? How many times while sitting in the park, riding the subway Continue Reading »
We saw this on Jamie Geller’s blog. We tried it. We LOVED it. Recipe Baked Sweet Potato Latkes Sweet potato latkes have a rich earthiness and satisfying sweetness that make them hard to resist. Times Prep time: 10 min Ready time: 10 min Ingredients 3 large sweet potatoes, peeled and grated 1 large red onion, Continue Reading »
British scientists have created a super broccoli that has three times more glucoraphanin (it may lower rates of heart disease and some cancers). The scientists cross bred regular British broccoli with a wild Sicilian variety. Here in the States, it is marketed under the brand name of Beneforte. According to those who have tasted this Continue Reading »
FROM THE JERUSALEM POST Surprise! ‘Häagen-Dazs not kosher’ By JEREMY SHARON Stores that continue to sell the ice cream could lose their kashrut license. The bad news in Israel keeps piling up. Religious tensions, Iran’s nuclear program and regional instability are all worrying enough – but now Häagen-Dazs ice cream in Israel is under threat, Continue Reading »
This Kof-K certified product is also certified vegetarian, certified organic, certified with no trans fats, GMO free and certified to have no gluten. There are no artificial colors, flavors nor preservatives. What you see is what you get. They do, however, possess a great taste. This is a perfect snack, party food, dipping tool or Continue Reading »
Yes, you read that correctly- hummus chips! Plocky’s Gluten-Free Hummus Chips® Introducing Plocky’s® all-natural, gluten-free Hummus Chips® with olive oil. This delightfully crunchy Mediterranean snack is the first-of-it’s-kind made with real hummus. It contains no trans fat, is GMO-free and comes certified Kosher (Kof-K). These tasty chips are the ideal nutritional snack and sure to Continue Reading »
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