Matzos Coffee 1. Break one matzoh per person into small pieces. In halakhah-speak, I’d say that the pieces should be kezayis, or olive-sized, but approximation is just fine. 2. Place your crumbled matzo in a cereal bowl. 3. Pour one very hot cup of strong coffee over the bowl. Decaf is fine, but it must Continue Reading »
Ingredients UNITS USMSCALE1X2X3X 1 cup honey ¾ cup smooth tahini ½ cup slivered almonds, toasted 2 tsp rose water (optional — you can replace with 1 tsp vanilla extract or ¼ tsp almond extract) Instructions Add the honey to a small pot with a candy thermometer attached and place over medium heat. Heat until the honey reaches 240°F. While the honey is coming up to temperature, give Continue Reading »
What You’ll Need 6 slices cinnamon raisin bread 1 (21 ounce) can apple pie filling, drained 6 slices sharp Cheddar cheese What to Do Preheat broiler. Place bread on a baking sheet and lightly toast under broiler. Top each bread slice with equal amounts of apple pie filling; place a cheese slice on top Continue Reading »
Ingredients 3 tbsp.za’atar spice blend 10 tbsp.extra-virgin olive oil, divided 6 tbsp.fresh lemon juice, divided 1 tbsp.plus 1 tsp. kosher salt, divided 4skin-on, bone-in chicken thighs (about 2 lb. total) 1 lb.fingerling potatoes, halved lengthwise 8 oz.broccoli, trimmed and cut into 1″ florets 1red onion, cut into 1″-thick wedges 1/4 c.tahini 3 tbsp.cold water Lemon wedges, for serving Directions Step 1In a large bowl, whisk Continue Reading »
Ingredients 500g watermelon, peeled and cut into thin wedges 2 tbsp white balsamic 2 tbsp olive oil 1 red chilli, finely chopped 2 x 250g packs halloumi, thinly sliced a handful of leaves mint, shredded Method STEP 1 Put the watermelon in a large dish. Whisk the white balsamic and olive oil with a little sea salt, then stir in the chilli. Pour over the Continue Reading »
Ingredients 2/3 c.all-purpose flour, plus more for dusting 1 tsp.baking powder 1/4 tsp.kosher salt 2large eggs, at room temp 1/3 c.granulated sugar 1/2 c.(1 stick) unsalted butter, melted, plus more for pan 2 tsp.grated Meyer lemon zest plus 1 Tbsp juice 2 tbsp.whole milk 3/4 c.confectioners’ sugar Directions Step 1In a medium bowl, whisk together flour, baking powder and salt. Step 2In a large bowl, whisk together Continue Reading »