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Kosher Nexus
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Country Beef Pot

What You’ll Need

  • 1 pound lean ground beef
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 3 cups uncooked wide egg noodles (5-ounces)
  • 1/2 cups water
  • 1 (26-ounce) jar spaghetti sauce
  • 1/2 teaspoon Italian seasoning
  • 1 teaspoon granulated garlic

What to Do

  1. In soup pot brown the ground beef, bell pepper and onion over medium heat for 6 to 8 minutes, stirring occasionally, until no pink remains in the beef; drain.
  2. Stir in water, spaghetti sauce and seasonings. Over high heat, bring to a boil.
  3. Reduce heat, stir in noodles and simmer uncovered for 8 to 10 minutes until noodles are tender. Serve immediately.