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Kosher Nexus
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Archive: July 2017

Broccoli Tots (Diabetic safe)

Posted on July 14, 2017

FROM MR FOOD TEST KITCHEN What You’ll Need: 3 cups fresh broccoli florets 1 egg, beaten 1/2 cup whole wheat seasoned bread crumbs 1/2 cup shredded cheddar cheese 3/4 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon black pepper What To Do: Preheat oven to 400 degrees F. Coat a baking Continue Reading »

Knowing The Kosher Code Words

Posted on July 13, 2017

Knowing the Kosher Code Words Fear of law suits has made all of the kosher agencies very careful in what they say about other hashgachot (supervisions).  The phrase NOT RECOMMENDED is their way of saying they believe the product is not kosher, or, at least, not acceptable to them. This plays out in many ways. Continue Reading »

Deep Fried Ice Cream!!

Posted on July 12, 2017

Ingredients Nutrition 4 scoops well frozen ice cream 2 eggs, beaten 50 g crushed corn flakes oil, burning hot (for frying) Directions Give the ice-cream scoops a perfect round. Put the 4 scoops in the deep freezer for 15 minutes. Give it an egg wash once you remove it from the deep freezer. Roll on Continue Reading »

Broccoli Gratin

Posted on July 11, 2017

FROM MR FOOD TEST KITCHEN   What You’ll Need: 1 (14-ounce) package frozen broccoli florets, thawed 1 cup sliced mushrooms 1/3 cup  mayonnaise 1 teaspoon Dijon mustard 1 tablespoon lemon juice 1/8 teaspoon black pepper 1 cup shredded Swiss cheese 2 tablespoons grated Parmesan cheese What To Do: Preheat oven to 375 degrees F. In Continue Reading »

Chobani Smooth

Posted on July 10, 2017

PRESS RELEASE   Chobani LLC, introduced a new product to the dairy aisle: Chobani® Smooth, the company’s first foray into non-Greek, classic yogurt. “As a food maker, it’s important to me that we’re giving families across America better options that are delicious and accessible,” said Hamdi Ulukaya, Founder and CEO, Chobani. “With Chobani® Smooth, we’re Continue Reading »

Hot Diggity Dog Bites

Posted on July 7, 2017

FROM MR. FOOD   These are delish!!! What You’ll Need: 1/4 cup yellow mustard 2 tablespoons sweet pickle relish 8 (6-inch) flour tortillas 8 hot dogs (1-pound) Toothpicks What To Do: Preheat the oven to 350 degrees. Coat a baking dish with cooking spray. In a small bowl, combine the mustard and relish; mix well. Continue Reading »

Look, Up in the Sky: It’s a Bird. It’s a Plane. It’s Kosher Food at the Airport

Posted on July 6, 2017

FROM KOSHER TODAY  JUNE 26, 2017 Kosher Food at Many Airports Only a Matter of Time Despite Setback, Experts Say New York – When the kosher stand at the Ft. Lauderdale/Hollywood International Airport (Terminal 3) abruptly closed several weeks ago, some kosher food experts expressed doubt about the future of kosher availability at airports. In Continue Reading »

Gluten Free Snack Crackers

Posted on July 5, 2017

PRESS RELEASE   Gluten-Free Snack Crackers Tags: Baked Goods :: Crackers Made without rice, corn, or soy fillers! Crafted with cassava flour and five ancient grains, Free for All Kitchen crackers are gluten-free, non-GMO, and certified Kosher. Available in Olive Oil & Sea Salt, Roasted Garlic & Rosemary, and Olive Oil & Herb. 5-oz. boxes, Continue Reading »

Push Cart Onion Sauce

Posted on July 4, 2017

FROM MR. FOOD TEST KITCHEN   What You’ll Need: 2 tablespoons vegetable oil 2 medium-sized onions, cut in half then into 1/4-inch slices 1/4 cup ketchup 1 pinch  of ground cinnamon 1/8 teaspoon chili powder Dash of hot pepper sauce 1 dash of salt 1 cup water What To Do: In a medium skillet, heat Continue Reading »

Uglies Snacks

Posted on July 3, 2017

PRESS RELEASE   Since 1964, Dieffenbach’s Potato Chips, Inc. has been dedicated to creating “Truly Enjoyable Snacks”. We are a third generation, family owned and operated kettle chip manufacturer established in Womelsdorf, Pennsylvania who is passionate about delivering premium quality, exceptional customer service and true innovation to our customers. Our proprietary brands consist of Dieffenbach’s ®, One Continue Reading »