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Archive: September 2011

THE 411 ON EGGS

Posted on September 15, 2011

FROM PHIL LEMPERT- SUPERMARKET GURU Food and Health News Eggs: Nutritious All Day Long September 14, 2011 one egg Eggs are a great any time of the day, whether it be for breakfast, lunch or dinner or even a quick snack, eggs provide a ton of nutrition for a low cost and they don’t take Continue Reading »

CLEMMY’S ICE CREAM OU-D

Posted on September 14, 2011

When Mr Clemmy was diagnosed with type two diabetes, he despaired of ever eating a good ice cream. He tried many, but they were all not very good. So what did he do? He created his own 100% sugar free, lactose free, gluten free ice cream. And you know what? His ice cream is fantastic! Continue Reading »

BEN AND JERRY NOW HAVE SCHWEDDY BALLS

Posted on September 13, 2011

Ben & Jerry’s Debuts ‘Schweddy Balls’ Ice Cream Sept. 7: Ben & Jerry’s unveils ‘Schweddy Balls,’ an ode to Saturday Night Live. Ben & Jerry’s added a new and unique flavor to its ice cream repertoire on Wednesday: “Schweddy Balls.” “Schweddy Balls” consists of Fair Trade vanilla ice cream with a hint of rum, loaded Continue Reading »

RUSSIAN POTATO AND MUSHROOM CROQUETTES

Posted on September 12, 2011

Russian Potato and Mushroom Croquettes 1½ lbs potatoes, peeled and chopped 5 cups water 1 onion, peeled and chopped ¼ lb mushrooms 1 tsp oil 1 Tbsp water salt/pepper to taste 1 cup matzo meal 1 Tbsp oil Boil potatoes in water until tender. Drain and mash potatoes. In a separate pan, sauté onions and Continue Reading »

KOSHER CARE PACKAGES FOR ROSH HASHANAH

Posted on September 9, 2011

FOR YEARS NOW WE HAVE TOLD YOU ABOUT THE INCREDIBLE BAKED GOODS, ETC, AT KCP. HERE’S THE ROSH HASHANAH LINEUP Save on Gift Baskets and Gift Boxes for Rosh Hashana 5772 use coupon at the bottom of page Erev Rosh Hashana is Wednesday, Sept. 28 HONEY CAKES and APPLESAUCE CRUMB CAKES All natural, hand made Continue Reading »

HOLY EXPENSIVE PASTA, BATMAN

Posted on September 8, 2011

PASTA PRICES TO RISE: PLAZA, N.D. (AP) — Consumers are paying more for pasta after heavy spring rain and record flooding prevented planting on more than 1 million acres in one of the nation’s best durum wheat-growing areas. North Dakota typically grows nearly three-fourths of the nation’s durum, and its crop is prized for its Continue Reading »

MOCK SCALLOPS RECIPE (KOSHER OF COURSE)

Posted on September 7, 2011

We love the taste of faux scallops. We have no idea if the real, trefe item tastes like that, but we love the kosher analog version. Here is a recipe we have done well with: Mock Scallops Recipe Ingredients for Mock Scallops Recipe 1-½ pounds halibut steak or cod or haddock sliced½ inch thick Dry Continue Reading »

PEACH WHISKEY BBQ CHICKEN

Posted on September 6, 2011

Recipe: Peach-Whiskey Barbecue Chicken Prep Time: 5 Minutes | Cook Time: 2 Hours | Difficulty: Easy | Servings: 6 Ingredients 12 whole Chicken Thighs, Bone-in, Skin-on 2 Tablespoons Olive Oil 2 Tablespoons pareve margarine 1 whole Yellow Onion, Diced 1-1/2 cup Whiskey (Jack Daniels works really well!) 12 ounces, fluid Barbecue Sauce 1 jar Peach Continue Reading »

ROSEMARY SALMON BURGERS

Posted on September 5, 2011

Here is a very different burger for Labor Day picnics: Ingredients 2 1/2 pounds king salmon fillet, skinned and de-boned 1 cup dry bread crumbs 1/2 cup minced red onion 1 tablespoon Dijon mustard 2 teaspoons prepared horseradish 2 eggs, lightly beaten 1 tablespoon minced fresh rosemary 1/2 teaspoon salt 1/2 teaspoon freshly ground black Continue Reading »

GO KNOW- CHOCOLATE IS GOOD FOR YOU!

Posted on September 2, 2011

Could Lots of Chocolate Lower Your Heart Risk? Study seems to suggest so, but how much and what type of the sweet treat isn’t clear By Steven Reinberg HealthDay Reporter MONDAY, Aug. 29 (HealthDay News) — People who eat chocolate regularly may not only be feeding their sweet tooth, but lowering their risk for heart Continue Reading »