Today is April 19, 2024 / /
Today is April 19, 2024 / /
A diverse new wave of kosher in Teaneck Sunday, February 7, 2010 Last updated: Sunday February 7, 2010, 1:34 PM By ELISA UNG RESTAURANT REVIEWER Comment on this story Kosher isn’t just for those who keep kosher. Just look at some of the newest additions to Teaneck’s dining scene. On one corner of Queen Anne Continue Reading »
Are rotten tomatoes going to be a thing of the past? Scientists in India said they have created genetically modified tomatoes that will stay fresh a full month longer than regular tomatoes, Sky News reported. Researchers said they modified the tomatoes by manipulating two enzymes involved in ripening the ubiquitous fruit, which allows them to Continue Reading »
Anheuser-Busch With mountains of deep-fried chicken wings and enough guacamole to turn you green, the Super Bowl is the day when diets die a cholesterol-choked death. But while your waist may balloon, who says you need to sport a matching beer belly too? This week marks the release of Anheuser-Busch’s Select 55, a light beer Continue Reading »
A secular court in Ashdod (Israel) ordered the town’s chief rabbi (Yosef Sheinin) to issue a kosher certificate to a business owned by a woman who was born Jewish but became a Jew for Jesus Needless to say, the reaction around the world has been a loud schrei gevald! Apparently this ruling signals the end Continue Reading »
FROM KOSHER TODAY Jody’s Popcorn Now OU Kosher Certified Jody’s, a Virginia Beach confectionary specializing in popcorn, fudge and caramel apples, started 2010 off right. On January 4th, Jody’s received the kosher certification of the Orthodox Union (OU). Jody’s of Virginia Beach was launched by Jody and Alan Wagner in 2005. They opened a second Continue Reading »
FROM THE STAR-K February 1, 2010 Celestial Seasonings Sugar Cookie Sleigh Ride Tea was incorrectly labeled with a Star-K. The tea is certified dairy, non cholov Yisroel by the Vaad Hakashrus of Denver and should bear the Scroll-K dairy symbol. Corrective measures were taken.
Apple ‘n Cheddar Grilled Cheese Serves: 1 • Prep time: 5 min • Cook time: 5 min * 2 slices thickly sliced cheddar cheese (about 2 oz.) * 1/4 Granny Smith apple, thinly sliced * 2 slices whole grain or whole wheat bread * 1 Tbsp. margarine or butter Layer 1/2 of the cheese, apple, Continue Reading »
This recipe comes from an old and dear friend. Let’s just call her Chef Rae. Here is a great dairy soup for those stay at home, cold weekend afternoons……….. Squash Apple Bisque. Serves 6-8 4 cups vegetable stock (not broth) 1 medium butternut squash, peeled, seeded, chopped 2 large tart apples, peeled and chopped (OR Continue Reading »
Frankly, we like KASHRUS CONSCIENCE, a service of the Kosher Information Bureau located in Sherman Oaks, CA. We find that it tends to stick to the halacha and not get caught up in the mindless politics of kashruth. Usually. Recently, we re-read the Kislev, 5770 issue and took note of the following in an article Continue Reading »
CoQ10 Providing a Healthy Glow BY: Heather Granato “Antioxidants that have been scientifically proven to be effective for topical application are the fastest and most effective way to counteract skin’s age damage caused by free radicals,” said Linda Miles, L.Ac., D.O.M., vice president, derma e®. “As retailers become more knowledgeable of the existence of skin-care Continue Reading »
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