Archive: August 2009

KRAFT FOODS- CUTTING BACK ON CORN SYRUP

Kraft touts efforts to skip corn syrup By: Emily Bryson York and Natalie Zmuda Aug. 24, 2009 (Crain’s) — First it was fat, then it was trans fat, and now it’s corn syrup. Consumers are asking manufacturers to remove ingredients they believe are harmful, and high-fructose corn syrup is near the top of many a Continue Reading »