Archive for November, 2007

HOT SPICED WINE

Got a great recipe from the son in law in Israel- “I’ve made this several times and it was always a hit 1 bottle of dry red wine (750ml) – shouldn’t be expensive but not too cheap… 10 whole cloves 1 orange 1 cinnamon stick 1/2 – 3/4 cp. sugar 1/2 – 3/4 cp water […]

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Posted on November 30, 2007 at 12:04 am by rebrapp · Permalink · Comments Closed
In: Health, Kosher Recipes

QUINOA TABOULI

We had a quinoa tabouli while in Israel and it was outrageous. We came up with this recipe: 2 cups water 1/2 cup fresh lemon juice 1 cup quinoa 1/3 cup olive oil 3 medium ripe tomatoes 2 tablespoons fresh mint 1 1/2 cups parsley, coarsely chopped 1 cup scallions, chopped salt, to taste 1. […]

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Posted on November 29, 2007 at 12:05 am by rebrapp · Permalink · Comments Closed
In: Kosher Recipes

HERE WE GO AGAIN…

This bit from the RCC just came in via Rabbi Eidlitz’s email updates. “Vegetables – Frozen – we are in full enforcement of our Bodek only policy for frozen broccoli, cauliflower and spinach. Though there was resistance to the change, it died down quickly. We contacted Bodek to discuss the high price of the product […]

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Posted on November 28, 2007 at 12:05 am by rebrapp · Permalink · Comments Closed
In: General Topics

RIDING THE POMEGRANATE WAVE

BUYING A POMEGRANATE The fruit is nearly round with a crown at the base. Pomegranates have a tough, leathery skin with membranous walls and spongy tissue holding fleshy, juicy pulp. The seeds embody more than half of the fruit’s weight. Fresh pomegranates are available September through January, though much of the year-round crop is kept […]

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Posted on November 27, 2007 at 12:05 am by rebrapp · Permalink · Comments Closed
In: General Topics, Health